Mangal Organics Urad Split
Urad split originated in India, where it has been in cultivation from ancient times and is one of the most highly prized pulses of India and Pakistan. It is very widely used in Punjabi cuisine and is often referred to as maah di daal in the native language by Punjabis. The Coastal Andhra region in Andhra Pradesh is famous for black gram.
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Product ID:9589697
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