Aashirvaad Shahi Garam Masala
Key Ingredients:
- coriander
- Red chili
- Fenugreek
- Cumin
- Curry leaves
Directions of use:
- Cook 1/2 teacup Toor Dal (50 g)
- In a saucepan, fry red chilies, mustard seeds, and curry leave in oil.
- Add chopped onions and fry till golden brown.
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Product ID: 7043020
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